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Bid Solicitation: BD-23-1114-WSUAF-AFPMT-86851
Header Information
Bid Number:
BD-23-1114-WSUAF-AFPMT-86851
Description:
2023-006
Bid Opening Date:
05/05/2023 03:00:00 PM
Purchaser:
Jonathan Gegetskas
Organization:
Westfield State University
Department:
WSUAF - Westfield State University
Location:
AFPMT - Westfield State University
Fiscal Year:
23
Type Code:
SS - Statewide Solicitation
Allow Electronic Quote:
Yes
Alternate Id:
Required Date:
04/12/2023
Available Date :
04/12/2023 12:00:00 PM
Info Contact:
Bid Type:
OPEN
Informal Bid Flag:
No
Purchase Method:
Open Market
Pre Bid Conference:
PRE-BID SITE VISIT: Friday, April 21st, 2023, at 9am at 577Western Avenue, Westfield, MA. Park in Dower 2 Lot on Ely Road and meet on backside of Dining Commons at 9am BID RESPONSES MUST BE SUBMITTED ELECTRONICALLY AT www.biddocs.com
Bulletin Desc:
The Project Scope consists of, but is not limited to the removal and replacement of refrigeration systems serving 4 walk-in coolers and 1walk in freezer located in the WSU Dining Commons in accordance with the documents prepared by EDM Architecture and Engineering, 100West St. Suite 210 Pittsfield, MA 01201
Ship-to Address:
Gary S Duggan
333 Western Avenue
Room #214
Westfield, MA 01085
US
Email: gduggan@westfield.ma.edu
Phone: (413)572-5243
FAX: (413)572-5610
Bill-to Address:
Accounts Payable
577 Western Avenue
Westfield, MA 01086
US
Email: accountspayable@westfield.ma.edu
Phone: (413)672-5256
FAX: (413)572-6410
Print Format:
Required Quote Attachments
Item Information
Item # 1: ( 23-18 - 00 )
The Project Scope consists of but is not limited to the removal and replacement of refrigeration systems serving 4 walk-in coolers and 1 walk in freezer located in the WSU Dining Commons in accordance with the documents prepared by EDM Architecture and Engineering, 100 West St. Suite 210 Pittsfield, MA 01201. PRE-BID SITE VISIT: Friday, April 21st, 2023, at 9am at 577 Western Avenue, Westfield, MA. Park in Dower 2 Lot on Ely Road and meet on backside of Dining Commons at 9am BID RESPONSES MUST BE SUBMITTED ELECTRONICALLY AT www.biddocs.com. Bid Documents available Wed., April 12, 2023, at www.biddocs.com or Nashoba Blue, Inc. at 43 Main St Hudson, Ma 01749 (978-568-1167). Sub Bids are due 04/28/2023 at 3:00 pm electronically at www.biddocs.com.
U N S P S C Code:
23-18-00
Industrial food and beverage equipment
Qty
Unit Cost
UOM
Total Discount Amt.
Total Cost
1.0
EA - Each
Manufacturer:
Brand:
Model:
Make:
Packaging:
MASS_MASS_AWS_PROD_BUYSPEED_2_bso
Quote #
Description
Date Last Modified
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