Bid Solicitation: BD-23-1002-1003-001-78928
Header Information
Bid Number: BD-23-1002-1003-001-78928 Description: MDAR Mapping Data Input and Information - Request for Information Bid Opening Date: 01/13/2023 05:00:00 PM
Purchaser: Keri Cornman Organization: Department of Agricultural Resources
Department: 1003 - MDAR Admininstration Location: 001 - Administration
Fiscal Year: 23 Type Code: Allow Electronic Quote: Yes
Alternate Id: AGR-MappingInput-FY23  Required Date: Available Date :  08/29/2022 04:03:15 PM
Info Contact: Keri Cornman, keri.cornman@mass.gov Bid Type: OPEN Informal Bid Flag: No
Purchase Method: Open Market
Pre Bid Conference:
Bulletin Desc:
Ship-to Address: John Rosa
100 Cambridge Street
9h Floor
Boston, MA 02114
US
Email: John.Rosa@state.ma.us
Phone: (617)626-1730 		Bill-to Address: John Rosa
100 Cambridge Street
9h Floor
Boston, MA 02114
US
Email: John.Rosa@state.ma.us
Phone: (617)626-1730 		Print Format:
File Attachments: MDAR GIS Food Mapping Info RFI FINAL.pdf
GIS Mapping Food Systems RFI OVERVIEW one-pager quick read.pdf
Form Attachments:
Required Quote Attachments
SBPP (Small Business Purchasing Program) Eligible?: YES
See SBPP requirements and exceptions at www.mass.gov/sbpp :
Amendments:
Amendment # Amendment Date Amendment Note
1 10/14/2022 09:46:15 AM Added RFI Overview document which is a quick-read overview of the purpose of the posting. Attachment File Changes: Header 1. File 'GIS Mapping Food Systems RFI OVERVIEW one-pager quick read.docx': File 'GIS Mapping Food Systems RFI OVERVIEW one-pager quick read.docx' added .
2 10/14/2022 09:48:57 AM REevised RFI Overview doc to PDF instead of Microsoft Word Attachment File Changes: Header 1. File 'GIS Mapping Food Systems RFI OVERVIEW one-pager quick read.docx': File 'GIS Mapping Food Systems RFI OVERVIEW one-pager quick read.docx' deleted . 2. File 'GIS Mapping Food Systems RFI OVERVIEW one-pager quick read.pdf': File 'GIS Mapping Food Systems RFI OVERVIEW one-pager quick read.pdf' added .
Item Information
Item # 1:   ( 00-00  -  00 )   This is a Request for Information (RFI) for GIS Food Mapping services. Please see the Attachments tab for the RFI and submission instructions.
U N S P S C Code: 00-00-00
   Grant Opportunity
Qty Unit Cost UOM Total Discount Amt. Tax Rate Tax Amount Total Cost
1.0   EA - Each        
Manufacturer: Brand: Model:
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