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Bid Solicitation: BD-18-1167-PUR02-PUR01-21380

Header Information

Bid Number: BD-18-1167-PUR02-PUR01-21380 Description: Bid No. 18-063; Kitchen Equipment for Springfield Culinary Center; Center, Supply, Furnish, Install Bid Opening Date: 11/30/2017 02:00:00 PM
Purchaser: Erin Hand Organization: City of Springfield
Department: PUR02 - Procurement Location: PUR01 - Procurement Office
Fiscal Year: 18 Type Code: NS - Non-Statewide Solicitation Allow Electronic Quote: No
Alternate Id:   Required Date: Available Date :  11/09/2017 12:00:00 AM
Info Contact: Bid Type: OPEN Informal Bid Flag: No
Purchase Method: Open Market
Pre Bid Conference: An optional Site Visit has been scheduled for 11/17/17 at 10:00 A.M, on-site at 70- Cadwell Drive. Bidders are strongly encouraged to attend the site visit. Contact: Chris Wante at (860) 819-3461 for questions regarding the site visit
Bulletin Desc: The City of Springfield Department of Capital Asset Construction, with the Springfield School Department is seeking competitive bids for the purchase/supply/installation of various kitchen equipment, appliances, and related fixtures/items for the Springfield Culinary and Nutrition Center at 70 Cadwell Drive.
Ship-to Address: Lauren Stabilo
36 Court Street - Room 307
Springfield, MA 01103
US
Email: lstabilo@springfieldcityhall.com
Phone: (413) 787-6284
FAX: (413) 787-6295
Bill-to Address: Lauren Stabilo
36 Court Street - Room 307
Springfield, MA 01103
US
Email: lstabilo@springfieldcityhall.com
Phone: (413) 787-6284
FAX: (413) 787-6295
Print Format: Bid Print
File Attachments: Bid No. 18-063; Kitchen Equipment for Springfield Culinary Center; Supply, Furnish, and Install
Form Attachments:
Required Quote Attachments
Desired Attachment Name Description

Item Information

Item # 1:   ( 56-12  -  14 )   The City of Springfield Department of Capital Asset Construction, with the Springfield School Department is seeking competitive bids for the purchase/supply/installation of various kitchen equipment, appliances, and related fixtures/items for the Springfield Culinary and Nutrition Center at 70 Cadwell Drive.
U N S P S C Code: 56-12-14
   Cafeteria and lunchroom furnishings
Qty Unit Cost UOM Total Discount Amt. Total Cost
1.0   EA - Each    
Manufacturer: Brand: Model:
Make: Packaging:
 
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