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Bid Solicitation: BD-17-1035-DYS01-DYS01-00000009595

Header Information

Bid Number: BD-17-1035-DYS01-DYS01-00000009595 Description: Restaurant Food With Take-out/Delivery Service Bid Opening Date: 03/01/2021 04:00:00 PM
Purchaser: Alan Simons Organization: Department of Youth Services
Department: DYS01 - DYS-Boston Location: DYS01 - Boston
Fiscal Year: 17 Type Code: NS - Non-Statewide Solicitation Allow Electronic Quote: Yes
Alternate Id:   Required Date: Available Date :  08/31/2016 05:00:00 PM
Info Contact: Alan Simons, Procurement Coordinator Bid Type: OPEN Informal Bid Flag: Yes
Purchase Method: Open Market
Pre Bid Conference: None.
Bulletin Desc: Vendors are solicited to supply freshly prepared, good quality restaurant food, to be made available for either (i) take-out or (ii) delivery to one or more designated program locations.
Ship-to Address: Department of Youth Services- Boston Office
40 Broad Street
4th floor
Boston, MA 02109
US
Email: Jannelvy.Martinez@mass.gov
Phone: (617) 872-4324
Bill-to Address: Department of Youth Services- Boston Office
40 Broad Street
4th floor
Boston, MA 02109
US
Email: Jannelvy.Martinez@mass.gov
Phone: (617) 872-4324
Print Format:
File Attachments: RFR
RFR Appendix 1
RFR Appendix 2
RFR Appendix 3
Quote Form
Standard Form of Contract
CASL
CTC
W-9
EFT Form
Form Attachments:
Required Quote Attachments
Desired Attachment Name Description
SBPP (Small Business Purchasing Program) Eligible?: YES
See SBPP requirements and exceptions at www.mass.gov/sbpp :

Item Information

Item # 1:   ( 90-10-18-00-0000 )   Restaurant Food, freshly prepared and suitably packaged for carryout and takeaway.
U N S P S C Code: 90-10-18
   Carryout and takeaway services
  90-10-18-00
    Carryout and takeaway services
  90-10-18-00-0000
    Carryout and takeaway services
Qty Unit Cost UOM Total Discount Amt. Total Cost
1.0      
Manufacturer: Brand: Model:
Make: Packaging:
 
Item # 2:   ( 90-10-18-00 )   90-10-18-00 : Carryout and takeaway services
U N S P S C Code: 90-10-18-00
Qty Unit Cost UOM Total Discount Amt. Total Cost
This item is narrative
 
Item # 3:   ( 90-10-18-02-0000 )   Restaurant Food, freshly prepared and delivered upon request.
U N S P S C Code: 90-10-18
   Carryout and takeaway services
  90-10-18-02
    Delivered meals services
  90-10-18-02-0000
    Delivered meals services
Qty Unit Cost UOM Total Discount Amt. Total Cost
1.0      
Manufacturer: Brand: Model:
Make: Packaging:
 
Item # 4:   ( 90-10-18-02 )   90-10-18-02 : Delivered meals services
U N S P S C Code: 90-10-18-02
Qty Unit Cost UOM Total Discount Amt. Total Cost
This item is narrative
 
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